Thursday, March 14, 2013

Hot Fudge Sauce

This is Kathy's hot fudge sauce-- one of my favorite treats!

Hot Fudge Sauce
1 cube butter
6 ounces semisweet chocolate chips
1 1/2 cups powdered sugar
1 1/2 cups evaporated milk

1. Melt the butter and chocolate chips.
2. Add the milk and powdered sugar. 
3. Boil 5 minutes, stirring constantly.
4. Serve warm over ice cream. 

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