Tuesday, February 12, 2013

Sweet & Sour Meatballs

This is one recipe that no one can seem to remember...ever! Which is why it is now going on the blog.

Sweet and Sour Meatballs
1 1/2 lbs ground beef
1/4 cup oats
1/2 tsp salt
1/4 tsp pepper
2 Tbsp milk
1/2 tsp garlic salt
1/4 cup onion, chopped

Sauce:
32 oz tomato sauce
1/4 cup vinegar
1/2 cup brown sugar
1/4 cup Worcestershire sauce

1. Combine ground beef, oatmeal, salt, pepper, milk, garlic salt and onion. Mix well and shape into meatballs. Brown in the oven for 30 minutes at 350 degrees.

2. Combine the sauce ingredients. Add the browned meatballs to the sauce. Simmer for one hour on stove top. 

3. Serve with rice. 



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