Egg Rolls

Famous Egg Rolls

These egg rolls are a family favorite and are a crowd-pleaser for any type of party. The recipe makes a lot...but it is hard not to eat at least 8 in one sitting...so that's a good thing. 

Ingredients: (I know you might think some of these are odd or disgusting...but you simply can't take them out of the recipe or they just won't turn out right...I promise!)

1 can (4.5oz) shrimp; drained and chopped

1 lb ground pork, cooked and drained

1 can (6 oz) chicken, drained and chopped

1/2 cup mushrooms, chopped

4-6 green onions, chopped

1/2 green pepper, chopped

1 large head Chinese cabbage, chopped

1 can (6 oz) water chestnuts, drained and chopped

1/3 cup bean sprouts, chopped

3 Tbsp cooking sherry

2 tsp grated ginger root

1 tsp sugar

1/2 tsp salt

2 packages egg roll wrappers

1. Combine all ingredients.

2. Roll in egg roll wrappers.

3. Fry in hot oil.

4. Serve with soy sauce, hot mustard, and sweet and sour sauce.